How to Make the Perfect Espresso
If you are unsure how to make the perfect espresso, you should know a few things. These include the grind size, the water temperature, the pressure, and the timing. These are vital aspects of the quality of your shot. Follow these tips to master espresso making and enjoy your cup of Joe every time. Grind size There is a fine line between a good and terrible espresso shot. If the grind size is too coarse, the water will flow through the ground coffee too quickly, producing an under-extracted picture. This type of espresso shot tends to have a bitter and acidic taste. On the other hand, an espresso shot that's too fine will be bitter and have no unique flavour from the coffee beans. In either case, the grind size must be adjusted accordingly. If you're new to coffee brewing, you may be confused about which grind size is best for each style. Getting the right grind size is crucial if you're a coffee enthusiast. While buying pre-ground beans at the store is tempting, it's...